Treat yourself & your guests to a gourmet spread and make it a day...and a meal, you won't soon forget.
Imported & Domestic Cheeses
with assorted crackers and artisan bread
Fresh Fruit
Baby Field Greens
with a raspberry vinaigrette
Wild Rice Salad
with craisins, scallions, almonds, and an orange vinaigrette
Marinated Grilled Vegetables
Cedar Plank Roasted Salmon
with a traditional remoulade
Grilled Seared Chicken Breast
with a lemon-artichoke cream
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NOTE: This is just a sample menu. All menus are custom designed by Chef Jay to meet each individual client's needs, wants, taste, and budget.
